![]() But as I went from one step to the next in the recruitment process all that faded away, and after the assessment centre I remember thinking “I will be SO disappointed if I don’t get it”. I thought the programme looked good and quite flexible, but still I was a little hesitant, as I had a few stereotypes about life at a bank in the back of my head. “I was not looking for the typical graduate programme, as I had a bit of leadership experience and came from the start up world. International rotation: Vilnius, Lithuania. Anette Kaae Eriksen, 2016 Business Innovation graduate Master’s degree from ITU. It’s been such a big privilege to be part of Danske Graduate, we have a unique bond and I have been able to build a strong network across borders and business units. In the end I just said to myself: will I regret it if I don’t apply? The answer was yes. ![]() The combination of a track dedicated to business innovation and the opportunity to go abroad for six months was what attracted me even though I didn’t see myself working in a bank. So when I started researching graduate programmes during my Master’s studies the international aspect was a huge factor for me. My big passion in life is travelling, preferably to as far away and unlikely destinations as possible. ![]() If you see something that you feel like you can improve or spot a project that you are passionate about, go for it!” Juliet Jie Zhang, Business Innovation Graduate Master’s degree from the Norwegian School of Economics. ![]() As Danske Graduate we are hired for a reason and part of that is to be a fresh pair of eyes and challenge the way the bank works. My best advice is to never be afraid to challenge the status quo. I think my boss was trying to scare me a little, as he spoke with a very neutral tone, but eventually he gave me the good news and I was surprised and very happy. I remember being in my apartment in Oslo when I got the call with the job offer. When it comes to work culture I haven’t been that surprised actually, except perhaps for the Danish cake culture. “I did my master’s in Norway but I’m originally from Shanghai in China. ![]()
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